Unusual recipes

Coffee sorbet

Coffee sorbet

This coffee sorbet is one of the things I love most to eat in the summer when the heat is on and the espresso, which I usually have after lunch, is really too hot to swallow. The coffee sorbet it is a mix between a granita and an ice cream, perfect to be served at the end of a meal. If you love coffee you have to try this delight that I made in the ice cream maker for convenience but which alternatively can easily be made without the usual technique of breaking the ice crystals every couple of hours. I leave you to the recipe and I wish you a happy Saturday, a kiss to my little friends who pass by here every day; *


How to make coffee sorbet

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